4 to 8 parts

Ingredients:

1. 8 hamburger buns
2. 1 kg surimi sticks
3. 2 eggs
4. 2 cups bread crumbs
5. Salt and pepper
6. 3 tablespoons mayonnaise
7. Lettuce, tomato and onion rings
8. Mayonnaise ketchup sauce and mustard to taste
9. Oil for frying
10. 8 slices manchego or yellow cheese.

Preparation:
Surimi Grind in a food processor, add an egg, salt and pepper, mayonnaise and 4 tablespoons of bread crumbs, knead it and make the burgers, then pass them in beaten egg and bread crumbs, fry in hot oil and drained the grease with a absorbent paper.

Put them inside the bread, seasoned with mayonnaise ketchup and mustard, served with lettuce, onion and tomato.