For dinner, snacks or to share with friends, these crostini are a light, healthy and absolutely delicious snack!

Ingredients

For 1 serving:

• 1/3 cup balsamic vinegar
• 2-3 slices of bread grain
• Olive oil
• 2 small tomatoes, thinly sliced
• 1/2 avocado
• 1/4 cup fresh basil, chopped
• Salt and pepper.

Preparation:

• Make a balsamic reduction heat the vinegar in a small saucepan over medium-high temperature. Bring to a boil, stirring constantly. Lower the temperature and simmer for 10-15 minutes, until that the balsamic has been reduced by half.
• Spread each bread with a little olive oil and toasted.
• Crushed avocado and divide it evenly among the bread slices. Put the slices of tomato on the avocado and drizzle with balsamic reduction.
• Season with salt and pepper, to taste.
• Serve immediately.