Prepare this recipe is very easy and inexpensive, plus it is very versatile and can be accompanied with any salad, eaten the next day as lunch or dinner.
Ingredients for the pastry with ham and cheese
- 300 g puff pastry
- 4 tablespoons flour
- 2 tablespoons oil or butter
- 1/2 kilo of good quality ham chopped into very small cubes
- 1 cup shredded gouda or manchego cheese
- 1 cup sour cream
- 3 eggs