A healthy and delicious side dish, super easy and quick to prepare, that will be perfect to accompany your meals healthier.
Ingredients (4 servings)
- 1.5 kg medium carrots into sticks
- 3 tablespoons olive oil
- Salt and pepper, to taste
- 1/3 cup feta cheese in crumbles
- 2 tablespoons fresh parsley, chopped.
- Preheat oven to 218º C. Combine the carrots with olive oil on a rimmed baking sheet and season with salt and pepper.
- Roasts carrots remain until caramelized and tender, about 25 minutes.
- Spend carrots to a bowl and combine with the feta cheese and parsley.