In the middle of the Lower East Side of New York, here is the way Freemans Restaurant, unknown to tourists but very popular with the locals, who enjoy the casual atmosphere and good food.

Intent of the founders was to recreate the atmosphere of “colonial” of the nineteenth century, with rustic kitchen, simple and inspired by the traditions of the old world is no accident that the house specialties is the brunch with typical products of the countryside of upstate New York, with plus a reserve of good Italian wine, French and local.

So typical cuisine, few tourists, quiet and affordable: prices more than worth it to make a jump, armed with good appetite and a couple of notes for $10!