Street food to try in London, the bagel

Tasters of street-food from the world save this signalling the site Time Out London on bagels more good of London. The bagel, which is a sandwich in the shape of a donut boiled and put into the oven and then stuffed with all kinds of condiments from sweet to savory, and for a long time been one of the typical street-food of the English capital, ergo: to try!

Brick Lane Beigel Bakery

The Brick Lane Beigel Bakery is a must for those in the Bricklane area, it is lunch-time or not; legend has it that it is the oldest provider of bagels in the area and by its furnace arrive in continuation cut with thousands of homemade sandwiches, which-incidentally-also have an affordable price (starting from even 2 pounds). Continue reading “Street food to try in London, the bagel”

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The Important of Restaurant Uniforms

Are you aware staff uniforms are the single-most impact aspect within a customer’s perception of your restaurant? All right… that’s a big exaggeration, but staff uniforms in fact do play a vital part in a very customer’s working experience.

restaurant uniforms

Advances in fabric technology cause it to be even much easier to fulfill employer’s and employees uniform desires – specifically inside the restaurant business. This new technology makes it possible for uniforms to be a lot less constricting, extra stain resistant and simpler to thoroughly clean and breathe. Continue reading “The Important of Restaurant Uniforms”

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How to Find High Quality, Affordable Restaurant Equipment Online

As a business owner, you want the latest and greatest products so you can deliver delicious foods for your customers. When you are in the market for new restaurant equipment and supplies, you need to do your research to make sure you buy high quality products that will last a long time.

restaurant equipment

You can also enlist the help of your kitchen crew to determine what supplies you need to efficiently run your catering company. You should never procrastinate when you need to replace kitchen equipment or supplies to maintain a high level of food quality.

Finding High Quality Kitchen Supplies for Your Restaurant
The best way to search for restaurant suppliers is online. You will find there are many online retailers that sell restaurant equipment. There are hundreds of choices in restaurant supplies for you to choose from. Even if you have a tight budget, you will still be able to find high quality products to use in your restaurant. Continue reading “How to Find High Quality, Affordable Restaurant Equipment Online”

Garlic bread, learn to prepare

The garlic bread is a simple appetizer and full of flavor but above all, very easy to prepare.

garlic bread

The garlic bread is a very Mediterranean way to start a meal or accompany many dishes. Over time, this traditional Italian appetizer has grown popular and its presence is now usual in the kitchens of virtually the entire world.

At the same time its popularity grows, so do the countless variants created with a bit of imagination. Thus, we find garlic bread with cheese or seasoned with oregano and/or parsley. The recipe we are dealing today is delicious garlic bread with Parmesan cheese. Continue reading “Garlic bread, learn to prepare”

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Chicken Breasts with Balsamic Vinegar and Garlic

This recipe is considered a star recipe as it has all the ingredients that can become one of the favorite dishes in any kitchen: is cheap, light, healthy and very easy and quick to prepare.

Chicken Breasts with Balsamic Vinegar and Garlic

If you are the leading a busy life and has little time to cook, this recipe will get you out of more than a pinch and it will be ready in just 30 minutes. Even better, this dish contains just over 250 calories, which makes it an ideal recipe when you want to keep weight under control.

Preparation time: 5 minutes
Cooking time: 25 minutes Continue reading “Chicken Breasts with Balsamic Vinegar and Garlic”

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How to make homemade pasta

The homemade pasta is much easier to prepare than most people think. Pasta by hand is a fairly easy process and if you have a blender at home, making pasta is even faster.

homemade pasta

The final result in pasta with much more flavor than the purchased ready-made paste, which is also capable of absorbing more flavor of the sauce used in the recipe. Although it may seem a recipe that requires a lot of work, is the ideal occasion to invite the younger members of the house to assist in the process and have fun while cooking. Continue reading “How to make homemade pasta”

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European Recipes: German Salad

One of the most popular dishes and internationally known from traditional German cuisine is, without a doubt, the German salad.

german salad

This salad is characterized by its star ingredient is potato and is the perfect accompaniment to any dish and is most refreshing during hot summer days.

Preparation time: 30 minutes
Cooking time: 20 minutes Continue reading “European Recipes: German Salad”

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Pumpkin cream in 5 steps!

The pumpkin helps to remove fats in the body, prevents constipation, combats the headaches and rheumatism, and also reduces inflammation. As if that were not enough, it is also a great ally of diabetics, because it helps regulate blood glucose levels.

pumpkin cream

It is also perfect for this time, as it collaborates with the removal of mucous from the lungs and throat. So for those days you do not have much time to cook and want something different, then we let one easy recipe, healthy and easy (and most importantly, light) to take full advantage of this terrific vegetable. Continue reading “Pumpkin cream in 5 steps!”

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Hake with Mushroom Sauce

Update your autumn meals with a very healthy proposal for fish lovers. If you are the always runs away, of which you may forget things unless you have a reminder and to the that you grab the bull when to be the hostess this is¡ quiet! We have the solution.

Hake with Mushroom Sauce

We propose a simple recipe, designed for 4 people, very easy to prepare that will be ready in just 25 minutes. It also has a caloric value of 350 kcal per person. Continue reading “Hake with Mushroom Sauce”

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Kuo: The Japanese view of a tavern

There is a Japanese restaurant in Barcelona whose business card cheats more than one…

Kuo restaurant

And if you read Kuo – Japanese Taberna it most likely will not come to mind a picture like this above. But this way it is Kuo, a different proposal. Not only in terms of restoration and in general, but in terms of Japanese food in general.

Located opposite the Galvany market in Sant Gervasi, Kuo is really less like a tavern than you can imagine. It is an idyllic place where the food and atmosphere go hand in hand. A tavern is dark, but in Kuo have a dim light and a master sushi, the work of Japanese chef’s Haginoya Naoyuki and his team. And that is the Japanese tavern concept is definitely something more elegant and quiet of what it is for us… Continue reading “Kuo: The Japanese view of a tavern”

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