The sauce that you will be able to prepare this recipe will give you a super special, original and unforgettable flavor to this classic Mexican dish.
What do you need?
- 2 tablespoons olive oil or canola oil
- 410g tomatoes, diced
- 226 grams tomato sauce
- 110 grams green chiles, chopped
- ½ cup salsa
- 110 grams cream cheese
- 2 cups cooked chicken, cubed or shredded
- 12 tortillas or corn flour
- 1½ cups Monterey Jack cheese, grated