Ingredients (4 servings)
- 2 cups penne pasta
- 400 grams diced turkey breast
- 3 tablespoons butter, divided
- 2 cups fresh broccoli
- 2 cloves garlic, minced
- 2 tablespoons flour
- 1 ½ teaspoon chicken bouillon powder
- ½ teaspoon dried thyme
- ¼ teaspoon pepper
- 1/8 teaspoon salt
- 2½ cups half cream
- ¼ cup lemon juice.