The chili is one of the traditional dishes of the increasingly popular Mexican cuisine. This is a recipe full of flavor and color and sometimes, only suitable for those with a very strong taste.

There are different versions of chili, and thus we can find milder variants in regard to the spicy. The version we are introducing today is the “free” of meat, ideal for vegetarians or for anyone who wants to try this recipe with a touch a somewhat different. Continue reading “Meatless Chili”