4 to 8 parts
- 8 hamburger buns
- 1 kg surimi sticks
- 2 eggs
- 2 cups bread crumbs
- Salt and pepper
- 3 tablespoons mayonnaise
- Lettuce, tomato and onion rings
- Mayonnaise ketchup sauce and mustard to taste
- Oil for frying
- 8 slices manchego or yellow cheese.
Surimi Grind in a food processor, add an egg, salt and pepper, mayonnaise and 4 tablespoons of bread crumbs, knead it and make the burgers, then pass them in beaten egg and bread crumbs, fry in hot oil and drained the grease with a absorbent paper.
Put them inside the bread, seasoned with mayonnaise ketchup and mustard, served with lettuce, onion and tomato.