Octopus on potato mousse

If you are passionate about the octopus, learn a new way to prepare and enjoy. Make space in your recipe for a new culinary proposal going to save.

octopus on potato mousse

Do not know how you do it but you always end up stuck in any mess. Today for tomorrow, guests at home and still undecided menu; do not panic!

How would you like preparing for chopping a dish of octopus on potato mousse? Easy, it is not a recipe for experts, by contrast, so easy to prepare and quick to cook. Before you get to work you need: Continue reading “Octopus on potato mousse”

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Do you plan to dine out? Healthier choices

Eating out with friends or family does not have to become an impossible just because you’ve decided to take care of your food. Instead discover a world full of options that you had overlooked before, in us we give some of them:

eat healthy food

Have you started a diet or simply are tired of complaining against the mirror and want to do a little more for you and your health. Okay, we congratulate you! But if you think you will not hold the first exit to eat, know that there are plenty of options, just about making the right decisions.

First the type of restaurant you choose is important, but should not be a determining factor. That is, if the option is Italian food, you need not fill you with calories. In these places you can order a meat or carpaccio fish, a Neapolitan eggplant, arugula salad and fresh ingredients, and even share half pizza with someone. Continue reading “Do you plan to dine out? Healthier choices”

Dessert Recipe: Orange Cake

The cake is a quick and easy dish to prepare. It’s come in many forms but today we suggest you to go for a fruity flavor. All your guests amazed. Make it a treat by adding a touch of orange.

orange cake

Either as dessert or to accompany a cup of tea or coffee, the orange cake is a perfect complement to any meal with friends or family. A dish of easy making that does not make anybody indifferent. The orange cake can be a perfect dessert for any celebration, being able to add meringue or pieces of orange on top.

As well as separating it into two parts and filling of jam or orange Marmalade will give you a greater taste. You have many options to go with. But as you will enjoy it more and more notice its burst of flavor is only. Of course, being a dessert, try not to abuse too. Although, you’ll see as you can stay without repeating a portion. Continue reading “Dessert Recipe: Orange Cake”

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Summer Drinks: Mango Iced Tea

Our body requires us to a higher intake of liquids during the hot summer days. A good option is a refreshing mango iced tea. Learn to prepare this drink so fresh and tasty.

Mango Iced Tea

Iced tea is a cheap drink, easy to prepare and extremely refreshing during the long days of intense heat. One of the most popular and delicious variations of this refreshing drink is the mango iced tea.

In just 15 minutes and with minimal cost to our pocket, will be a more appetizing drink. Yes, beware abusing iced tea if you have sleeping problems.

Preparation Time: 15 minutes
Level of Preparation: Easy. Continue reading “Summer Drinks: Mango Iced Tea”

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Pasta salad with chicken and melon

The pasta salad with chicken and fresh melon is low in calories and very colorful, tasty and perfect for a light summer dish. Mix it into your weekly recipes plan because it is refreshing and very healthy for the body.

pasta salad

Pasta salad with chicken and melon is one of those ideal dishes: easy to prepare (with only five ingredients, which makes it one of the most economical recipe), with a colorful and needed only 30 minutes to be List. Try this delicious salad on a hot day of summer and you will not regret it.

Preparation time: 30 minutes

Ingredients for 6 people:

• 1 cup yogurt strawberry, cherry or raspberry
• 1/3 cup mayonnaise
• 4 chicken breasts without bone or skin
• 2 cups of pasta (gemelli, penne, farfalle)
• 1 small melon diced
• A pinch of salt
• A pinch of ground pepper. Continue reading “Pasta salad with chicken and melon”

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European Recipe: Beef bourguignon

The beef bourguignon is one of the typical dishes of French cuisine, specifically in the region of Burgundy.

beef bourguignon

The beef bourguignon (beef with red wine sauce) is one of the most popular French dishes worldwide. Served with mashed potatoes and glazed carrots, beef bourguignon is a very tasty and complete dish.

Ingredients
For the beef
• 2 teaspoons of flour
• 1 kg of veal or beef, cut into pieces cubes
• 2 teaspoons olive oil
• 150 grams of bacon into very small pieces
• 1 finely chopped chives
• 1 large onion, sliced
• 1 clove garlic, crushed
• 50 ml of brandy
• 500 ml of red wine
• 250 ml beef broth
• 2 leaves of laurel, 2 strips of thyme and 2 strips of fresh parsley
• 25 grams butter
• 150 grams of baby onions
• 200 grams mushrooms
• A pinch of salt and ground black pepper. Continue reading “European Recipe: Beef bourguignon”

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Light Desserts: Pumpkin Mousse

When we speak of “mousse” comes to mind a plate of rich chocolate with hundreds of calories, however, need not be so.

pumpkin mousse

A mousse not have to be sweet and have a prohibitive amount of calories, it can also be salty and can even be made of vegetables. A clear example is the pumpkin mousse.

In a few minutes you will have a light mousse of rich vegetable and easy to serve dessert at your table. Continue reading “Light Desserts: Pumpkin Mousse”

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Recipe: Wild rice with prawn tails and vegetables to wok

Learn how to prepare a recipe designed to surprise your guests, or just cheer to satisfy your palate on any given day.

rice with prawn

The wok is a tasty way of cooking native to China. Whether you are not an expert of technique in this healthy cuisine from us we encourage you to practice your skills by preparing a delicious recipe.

Although it is not a proposal very refreshing is perfect to surprise in a meal with an easy recipe to prepare and that falls in love with the view. Continue reading “Recipe: Wild rice with prawn tails and vegetables to wok”

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French recipes: Ratatouille

The Ratatouille is one of the quintessential French dishes. Simple and nutritious, properly cooked can be converted into a veritable explosion of flavors.

Ratatouille

This dish from the region of Nice, in southern France, is much more than a vegetable soup. It can be prepared by adding the ingredients slowly, although it can develop faster cooking ingredients all at once but having careful to add them in the proper sequence to maintain the flavor of the dish. Continue reading “French recipes: Ratatouille”

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The secret of authentic sangria: learn to make and goes from imitations

The sangria recipe is not universal. Everyone has their own way of doing it, with its tricks and its star ingredient. Here we provide you the secret of sangria recipe:

sangria recipe

Ingredients:

  • 3 peaches
  • 2 oranges
  • 1/2 lemon
  • 50 grams sugar
  • 5 cl of brandy
  • 1 and 1/2 liter of wine red
  • 1 cinnamon stick
  • 1 glass of orange juice
  • 1/2 cup of lemon juice
  • 1 lemon rind spiral cut

Continue reading “The secret of authentic sangria: learn to make and goes from imitations”

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